[Tasting Korean Temple Food-Seasonal Temple Food] EP.04
[Tasting Korean Temple Food-Seasonal Temple Food]
Baechoo Deonjang-jjim (Braised Napa Cabbage in Soybean Paste Sauce)
[Tasting Korean Temple Food-Seasonal Temple Food]
Baechoo Deonjang-jjim (Braised Napa Cabbage in Soybean Paste Sauce)